Project Overview
This proposal targets beginning farmer refugees and people of color
in the urban areas of Tucson (IRC & University of AZ Cooperative
Extension, UACE) and Phoenix (Spaces of Opportunity & UACE) plus
Indigenous Peoples and other limited resource beginning producers in
rural areas of northern (Flagstaff Foodlink & UACE), central (San
Carlos) and southeast (UACE) Arizona. We were able to conduct trainings in 4 of the 6 areas proposed this year. Difficulties in delivering education were incurred due to the health of one of the agents and other scheduling conflicts. Six BF refugees started growing on the UA Campus Ag Center this fall (October 2024) and we are arranging for them to utilize some high tunnel space this winter.
Making
small-scale agricultural production more economically viable is addressed by providing education and assistance on BFRDP priority
areas of business and entrepreneurship training, innovative land
acquisition strategies, basic production practices, diversification and
marketing strategies, climate smart agriculture, acquiring ag. credit
and risk management, recordkeeping and food safety, and mentoring. We have currently reached about 100 of the expected 270 unique beginning producers proposed.
Number of Participants: 95
Promotional Materials
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Educational Materials
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Reports & Evaluations
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Individual Stories / Examples of Success